Easy Recipe for Tomato, Basil and Bocconcini Skewers

Ok - so this appie recipe is making its rounds on Bowen. It is so simple, and yet so yummy! - wrap a basil leaf around a small bocconcini ball, skewer it with a sturdy toothpick to keep leaf in place, then add a grape or cherry tomato to the end. - make a balsamic reduction and drizzle slightly over the toothpick skewer Voila - everyone will love them. Enjoy