Even more exciting was seeing all the leeks that have survived over winter, and almost ready to eat.
If this weather keeps up for the duration of our winter, the garden will be ready to go in no time at all.
Sunday, March 3, 2013
Broccoli in March?
The sun was so beautiful today we couldn't help but get out into the garden and do some tidying. A trip up to the veggie garden brought a smile to our faces.
Somehow, we have broccoli coming up and this one little guy is even sporting a flower head!
Even more exciting was seeing all the leeks that have survived over winter, and almost ready to eat.
If this weather keeps up for the duration of our winter, the garden will be ready to go in no time at all.
Even more exciting was seeing all the leeks that have survived over winter, and almost ready to eat.
If this weather keeps up for the duration of our winter, the garden will be ready to go in no time at all.
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