Easy Recipe for Tomato, Basil and Bocconcini Skewers

Ok - so this appie recipe is making its rounds on Bowen. It is so simple, and yet so yummy! - wrap a basil leaf around a small bocconcini ball, skewer it with a sturdy toothpick to keep leaf in place, then add a grape or cherry tomato to the end. - make a balsamic reduction and drizzle slightly over the toothpick skewer Voila - everyone will love them. Enjoy

My Foot Surgery

Ah yes, I forgot to mention that on Tuesday (22nd) I had minor surgery on my foot to remove large bone spurs from 2 toe joints. Yes, it was "ouch". The doctor said they were quite significant when she got in there, but was pleased to say that she was able to free up the joints and that I should be able to fully flex and bend the joints now. I am on crutches since i can put any weight on my foot for a week.... I have anti-inflamitories and some pain pills, by it is day 3 and already the paid is easing up. When I see the doctor in a week she will let me know if I can put any weight on it and also if i can drive (I have a standard and need my left foot for the clutch). The stitches come out on Jan. 8th, but it will take about 2 months i am told to be active with walking or running. As I sit around with my foot elevated.. Chris is being my care-giver and chauffeur (lucky me!!!).. Not exactly how I planned Chirstmas, but this had to be done, and the sooner the better.

Christmas Eve 2009

Christmas Eve Chris cooked duck breast with a taffy sauce and brussel sprouts... a quiet Christmas.